1 cup unsweetened almond milk
1 frozen banana
1/2 an inch ginger, peeled
1/2 cup frozen pineapple
1 tsp turmeric
1 tsp vanilla extract
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1 can chickpeas, drained and dried
1.5 tbsp olive oil
1 tsp garlic, crushed
½ tsp dried oregano
2 tbsp parmesan, grated
salt and pepper to taste
Preheat the oven to 400F
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